​Rapidflame has many years experience in the design, manufacture and supply of gas burners, controls and combustion control systems for the food industry.

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Our equipment is typically used in applications such as:

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• Infra-red burners with ceramic or metal fibre emitters for rapid searing and roasting of food products.

• Vessel heating systems for sugar boilers and liquid heating applications.

• Direct flame applications for flame sterilising of preserves in filling lines. 

• Burners for travelling band ovens for biscuit, cake and bread baking.

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In addition, we provide on-site/after sales technical support and carry out gas safety audits.

To enable us to send the most relevant information to meet your needs, please complete the form below and provide us with your preferred method of contact.

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